French Foods

Patricia P. (United States of America)
French foods
11 words 28 learners

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Full list of words from this list:

words only definitions & notes
  1. Cabernet
    superior Bordeaux type of red wine
  2. Chardonnay
    white wine grape
  3. Merlot
    black wine grape originally from the region of Bordeaux
  4. Pinot
    any of several purple or white wine grapes used especially for Burgundies and champagnes
  5. Avignon
    a town in southeastern France on the Rhone River
  6. vichyssoise
    a creamy potato soup flavored with leeks and onions
  7. brioche
    a light roll rich with eggs and butter and somewhat sweet
  8. croissant
    a very rich, flaky, crescent-shaped roll
  9. hollandaise
    a sauce made from melted butter, egg yolks, and lemon juice
  10. biscuit
    small round bread leavened with baking-powder or soda
  11. brochette
    a small spit or skewer
Created on 六月 4, 2009 (updated 十一月 6, 2009)

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